Collection: Sim Sim Food Studio
Mastery in the kitchen — bringing star-chef craft home.
Melbourne’s Chinatown has long been the proving ground of Chinese dining, shaping one of the city’s most important culinary chapters. Sim Sim Food Studio is honoured to have inherited the time-tested techniques and closely guarded recipes of legendary “Shark Fin Inn” master chef, Chef Fung Hung, whose decades of experience have been distilled into a collection of master-crafted sauces. Deeply layered in flavour yet effortless to use, each sauce transforms everyday home cooking — turning simple dishes into something truly elevated.
From now on, you don’t need to be a chef to cook like one.
